Costa Rica is renowned for its exceptional coffee and cacao, grown in fertile volcanic soils and tropical climates.
Discover the traditions, flavors, and craftsmanship behind two of the country’s most treasured products, from the coffee fields to the cacao farms.
Duration: 1 hour 45 minutes (approx.)
Schedules: 8:00 – 16:00
Take a walk through the cacao plantation and discover how artisanal chocolate is made, from selecting and fermenting the cacao fruit to drying and grinding the beans. Learn about the rare Criollo variety and its unique qualities, taste a traditional cacao drink, and enjoy the hands-on experience of making your own chocolate.
Set across 13 hectares dedicated to nature and wildlife, this is a delicious way to experience Costa Rica’s cacao tradition.
Price: $99 + tax per person
Price: $132 + tax per person
Price: $177 + tax per person
Let’s get in touch to plan your date, group size and schedule.